The Food Lab: A New Way to Cook Pasta? | Serious Eats
Nämen, asså, man ska ju ha mycket vatten som kokar ordentligt till pasta. Eller?
The Food Lab: A New Way to Cook Pasta? | Serious Eats
It turns out that not only do you not need a large volume of water to cook pasta, but in fact, the water does not even have to be boiling. Wait. What? Let me explain. I, and every other trained cook I know have been taught that when cooking pasta, you need to have a large pot of boiling water. If my…




